Please use this identifier to cite or link to this item: https://hdl.handle.net/10646/787
Title: Distinctive Features of Surface-Anchored Proteins of Streptococcus agalactiae Strains from Zimbabwe Revealed by PCR and Dot Blotting
Authors: Mavenyengwa, Rooyen T.
Maeland, Johan A.
Moyo, Sylvester R.
Keywords: apsular polysaccharide
Streptococcus agalactiae
Surface-Anchored Proteins
Issue Date: Sep-2008
Publisher: American Society for Microbiology
Citation: Mavenyengwa, R.T., Maeland J.A., and Moyo S.R., 2008. Distinctive Features of Surface-Anchored Proteins of Streptococcus agalactiae Strains from Zimbabwe Revealed by PCR and Dot Blotting.Clinical and Vaccine Immunology.
Abstract: The distribution of capsular polysaccharide (CPS) types and subtypes (serovariants) among 121 group B streptococcus (GBS) strains from Zimbabwe was examined. PCR was used for the detection of both CPS types and the surface-anchored and strain-variable proteins C , C , Alp1, Alp2, Alp3, R4/Rib, and Alp4. The R3 protein was detected by an antibody-based method using monoclonal anti-R3 antibody in dot blotting. The CPS types detected, Ia (15.7% of strains), Ib (11.6%), II (8.3%), III (38.8%), V (24.0%), and nontypeable (1.7%), were essentially as expected on the basis of data from Western countries. The type V strains showed distinctive features with respect to protein markers in that Alp3 was detected in only 6.9% of the isolates while R3 occurred in 75.9% and R4/Rib occurred in 37.9% of the isolates. R3 occurred nearly always in combination with one of the alpha-like (Alp) proteins, and it was the third most common of the proteins studied. These results show that type V GBS strains from Zimbabwe differed from type V strains from other geographical areas and also emphasize the importance of the R3 protein in GBS serotyping and its potential importance in the immunobiology of GBS, including a potential role in a future GBS vaccine.
Description: Post print original as published on http://cvi.asm.org/
URI: http://hdl.handle.net/10646/787
ISSN: 1556-6811
Appears in Collections:CHS Staff Publications

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