Please use this identifier to cite or link to this item: https://hdl.handle.net/10646/1870
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dc.creatorMcLennan, I.-
dc.date.accessioned2015-01-06T09:28:09Z-
dc.date.accessioned2015-12-08T10:54:12Z-
dc.date.available2015-01-06T09:28:09Z-
dc.date.available2015-12-08T10:54:12Z-
dc.date.created2015-01-06T09:28:09Z-
dc.date.issued1986-03-
dc.identifierMcLennan, I. (1986) The Role Of Forestry In Food Security, Geographical Education Magazine (GEM) Vol.9, No.1. Harare, Mt. Pleasant: GAZ.-
dc.identifierhttp://opendocs.ids.ac.uk/opendocs/handle/123456789/5565-
dc.identifier.urihttp://hdl.handle.net/10646/1870-
dc.description.abstractLand use practices that lead to environmental degradation are widely recognized as a principal cause of the food emergencies that occur with such tragic frequency in developing countries. It is also well known that they have put the long-term future of food supplies in jeopardy. Nevertheless, they have so far received little attention in international discussions of world food security.-
dc.languageen-
dc.publisherGeographical Association of Zimbabwe (GAZ)-
dc.rightshttp://creativecommons.org/licenses/by-nc-nd/3.0/-
dc.rightsUniversity of Zimbabwe-
dc.subjectAgriculture-
dc.subjectEnvironment-
dc.titleThe Role Of Forestry In Food Security-
dc.typeArticle-
Appears in Collections:Social Sciences Research , IDS UK OpenDocs

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