Dietary Fat and Coronary Heart Disease

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Date
1958-10
Author
Gordon, H.
Type
Article
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Gordon, H. (1958) Dietary Fat and Coronary Heart Disease, CAJM vol. 4, no. 10. (pp.424-431) UZ (formerly University College Rhodesia) ,Harare (formerly Salisbury) : Faculty of Medicine.
0008-9176
http://opendocs.ids.ac.uk/opendocs/handle/123456789/6466
URI
http://hdl.handle.net/10646/2150
Publisher
Faculty of Medicine; Central African Journal of Medicine (CAJM), University of Zimbabwe (formerly University College of Rhodesia.)
Subject
Health
Nutrition
xmlui.dri2xhtml.METS-1.0.item-rights
http://creativecommons.org/licenses/by-nc-nd/3.0/

University of Zimbabwe (UZ) formerly University College of Rhodesia.
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