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    <link>https://hdl.handle.net/10646/3605</link>
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    <dc:date>2026-04-09T19:53:14Z</dc:date>
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  <item rdf:about="https://hdl.handle.net/10646/3617">
    <title>Community capacity building, tourism and environmental conservation: The case of the Honde Valley Bamboo Crafts Project, Zimbabwe</title>
    <link>https://hdl.handle.net/10646/3617</link>
    <description>Title: Community capacity building, tourism and environmental conservation: The case of the Honde Valley Bamboo Crafts Project, Zimbabwe
Authors: Nyaruwata, Shepherd
Abstract: Production of bamboo baskets for the Zimbabwean mass market resulted in the depletion&#xD;
of the bamboo grass which threatened the livelihoods of the Honde Valley community who&#xD;
derived their income from selling bamboo crafts. The objective of the study was to assess the&#xD;
impact of community capacity building programmes on stakeholders’ attitudes towards&#xD;
environmental conservation, changes in livelihoods, creation of new bamboo basketry&#xD;
products and opening up of new markets. The study used the qualitative methodology. Face to-&#xD;
face interviews were held with community members in the Honde Valley. A review of&#xD;
related literature was undertaken and annual reports of the NGO working with the community&#xD;
were also accessed. The study found out that after initial training community members realised&#xD;
the advantages of producing high quality high value bamboo basketry for the tourism industry&#xD;
as compared to producing high volume low value products for the local mass market. The&#xD;
study further found out that the new products demanded low volumes of bamboo material&#xD;
which resulted in sustainable use of the resource. Finally, the study observed general&#xD;
improvements in the livelihoods of community members in terms of increased household&#xD;
income, increased technical skills and exposure to the tourism market through national and&#xD;
international network linkages. The study concluded that the programmes enhanced the&#xD;
practical skills of the community members in bamboo basketry making, improved their&#xD;
livelihoods, expanded their mental and social horizons and created new markets for their&#xD;
products. The study recommends expansion of the capacity building programmes to include&#xD;
business management and entrepreneurship, expansion of the market linkages and targeted&#xD;
exposure of the products to the tourism industry.</description>
    <dc:date>2016-12-01T00:00:00Z</dc:date>
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  <item rdf:about="https://hdl.handle.net/10646/3616">
    <title>Challenges in the role of the travel agent in tourism in Zimbabwe</title>
    <link>https://hdl.handle.net/10646/3616</link>
    <description>Title: Challenges in the role of the travel agent in tourism in Zimbabwe
Authors: Nyaruwata, Shepherd
Abstract: Travel agents are key elements in the distribution chain of the travel products. However,&#xD;
changes in characteristics of the consumer, growth of use of Information Communication&#xD;
Technology (ICT) and the popularity of the internet as a product distribution platform, have&#xD;
all led to the weakening of the role of the travel agent. Travel agents in Zimbabwe have also&#xD;
been affected by the prevailing global trends. The aim of the study is to investigate and&#xD;
evaluate the survival strategies that have been employed by travel agents in Zimbabwe. The&#xD;
study used a mixed method approach with the questionnaire as the key data gathering&#xD;
instrument. 150 travel agents were investigated. The study revealed that survival strategies&#xD;
being used include product diversification and establishment of internet presence. It is&#xD;
recommended that the travel agents develop and implement consistent staff training&#xD;
programmes, improve internet platforms and create effective one stop shops for the travelers.</description>
    <dc:date>2015-01-01T00:00:00Z</dc:date>
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